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Alfredo Sauce Made Irresistibly Creamy with Turkey Bacon and Chicken Ham

Alfredo Sauce

A creamy Alfredo sauce featuring the smoky flavors of turkey bacon and chicken ham.

Ingredients

Scale
  • 1 cup heavy cream
  • 4 ounces turkey bacon, chopped
  • 4 ounces chicken ham, diced
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a skillet, heat the olive oil over medium heat. Add the turkey bacon and chicken ham, cooking until crispy.
  2. Add the minced garlic and sauté for an additional minute.
  3. Pour in the heavy cream and bring to a gentle simmer.
  4. Stir in the Parmesan cheese until melted and the sauce is creamy.
  5. Season with salt and black pepper.

Notes

  • For a thinner sauce, add a bit of pasta water.
  • Serve immediately over your favorite pasta.

Nutrition

Keywords: Alfredo Sauce, Creamy, Turkey Bacon, Chicken Ham