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Apple Cinnamon Streusel Muffins: Unleash 12 Divine Delights

Unleash 12 Divine Apple Cinnamon Streusel Muffins

Experience the perfect blend of flavors with these moist and fluffy Apple Cinnamon Streusel Muffins.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 2 cups peeled, diced apples
  • 1/2 cup streusel topping

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a bowl, combine the dry ingredients: flour, sugar, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together the melted butter, eggs, vanilla, and buttermilk.
  4. Mix the wet ingredients into the dry ingredients until just combined.
  5. Fold in the diced apples.
  6. Fill the muffin cups about two-thirds full with the batter.
  7. Sprinkle the streusel topping on each muffin.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Allow to cool slightly before serving.

Notes

  • For a healthier version, you can substitute applesauce for some of the butter.
  • Try adding nuts or raisins for extra texture.

Nutrition

Keywords: apple, cinnamon, streusel, muffins, baking