Apple Crisp Recipe With Oats: A Cozy, Indulgent Treat
Enjoy this delicious Apple Crisp Recipe With Oats that’s perfect for cozy evenings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups sliced apples
- 1 cup oats
- 1/2 cup brown sugar
- 1/4 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/4 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine the sliced apples with cinnamon and place them in a baking dish.
- In another bowl, mix oats, brown sugar, flour, and melted butter until crumbly.
- Spread the oat mixture over the apples.
- Bake for 30-35 minutes or until the topping is golden brown.
Notes
- Serve warm with vanilla ice cream for an indulgent treat.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg
Keywords: apple crisp, recipe, oats, dessert