Apple Fritter Waffle Donuts: The Best Indulgent Breakfast Treat
Experience the delightful combination of apple fritters and waffles with these indulgent donuts that make a perfect breakfast treat.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 donuts 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/3 cup granulated sugar
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced apples
- 1/4 cup melted butter
- 3 cups vegetable oil (for frying)
Instructions
- In a mixing bowl, combine flour, baking powder, cinnamon, nutmeg, salt, and sugar.
- In another bowl, whisk together milk, eggs, melted butter, and vanilla extract.
- Gradually stir the wet ingredients into the dry ingredients until just combined.
- Fold in the diced apples.
- Preheat oil in a deep fryer to 350°F (175°C).
- Using a waffle maker, pour the batter and cook according to the manufacturer’s instructions until golden brown.
- Remove from waffle maker and allow to cool slightly before serving.
Notes
- For added sweetness, drizzle with caramel sauce before serving.
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Apple Fritter Waffle Donuts, breakfast, donuts, indulgent treats