Autumn Pear Salad with Honey Mustard Dressing: Easy and Delightful
This Autumn Pear Salad with Honey Mustard Dressing is an easy and delightful dish perfect for the fall season.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups mixed greens
- 2 ripe pears, sliced
- 1 cup walnuts, toasted
- 1/2 cup crumbled blue cheese
- 1/4 cup dried cranberries
Instructions
- In a large bowl, combine mixed greens, sliced pears, toasted walnuts, blue cheese, and dried cranberries.
- In a smaller bowl, whisk together honey, mustard, olive oil, and vinegar to prepare the dressing.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
- For added crunch, consider adding sliced apples or additional nuts.
- This salad can also be served with grilled chicken for a more filling meal.
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 10g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 10mg
Keywords: Autumn Pear Salad, Honey Mustard Dressing, Fall Salad Recipes