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Barbecue Bacon Pizza: The Best Homemade Flavor Explosion

Barbecue Bacon Pizza

A delicious barbecue bacon pizza that combines smoky flavors with crispy bacon for a perfect homemade dish.

Ingredients

Scale
  • 1 pound pizza dough
  • 1/2 cup barbecue sauce
  • 8 ounces cooked bacon, chopped
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup cilantro, chopped

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface and transfer to a pizza stone or baking sheet.
  3. Spread barbecue sauce evenly over the dough.
  4. Sprinkle the cooked bacon over the sauce.
  5. Add mozzarella cheese and red onion on top.
  6. Bake in the oven for 12-15 minutes or until the crust is golden brown.
  7. Remove from the oven and sprinkle with chopped cilantro before serving.

Notes

  • For extra flavor, consider adding jalapeños or pineapple.
  • Make sure the bacon is crispy for the best texture.

Nutrition

Keywords: Barbecue Bacon Pizza