Print

Blueberry Oatmeal Cottage Cheese Bread: Easy and Nutritious Delight

Blueberry Oatmeal Cottage Cheese Bread

This Blueberry Oatmeal Cottage Cheese Bread combines nutritious ingredients to create a deliciously moist and flavorful loaf.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup rolled oats
  • 1 cup fresh blueberries
  • 2 large eggs
  • 1/4 cup honey
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cottage cheese, oats, eggs, honey, and vanilla extract.
  3. In a separate bowl, mix the dry ingredients: baking powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet mixture until just combined.
  5. Fold in the blueberries gently.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50-60 minutes or until a toothpick comes out clean.
  8. Let the bread cool for 10 minutes before removing from the pan.

Notes

  • For a sweeter bread, add more honey or a sugar substitute.
  • You can replace fresh blueberries with frozen ones if necessary.

Nutrition

Keywords: Blueberry Oatmeal Cottage Cheese Bread, healthy bread, nutritious recipes