Print

Blueberry Protein Muffins: Easy, Wholesome Breakfast Bliss

Blueberry Protein Muffins
Print Recipe

These blueberry protein muffins are a delicious and nutritious way to start your day, packed with flavor and protein.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup protein powder
  • 1/2 cup Greek yogurt
  • 1 cup fresh blueberries
  • 1/4 cup honey
  • 2 large eggs
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the rolled oats, protein powder, baking powder, baking soda, and salt.
  3. In another bowl, whisk together the Greek yogurt, honey, and eggs until well combined.
  4. Pour the wet ingredients into the dry ingredients and fold in the blueberries gently.
  5. Divide the batter evenly among the muffin cups, filling each about 2/3 full.
  6. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the muffins cool for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • For a dairy-free option, substitute Greek yogurt with a plant-based yogurt.
  • Add nuts or seeds for extra crunch if desired.

Nutrition

Keywords: Blueberry Protein Muffins, healthy muffins, breakfast recipes

Find it online: https://simplyyumrecipes.net/blueberry-protein-muffins/