Breakfast Butter Swim Biscuits: The Best Comfort Food Treat
Enjoy the comforting and rich flavors of Breakfast Butter Swim Biscuits, perfect for any breakfast table.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 biscuits 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 1/4 cup granulated sugar
- 1 cup milk
- 1/2 cup unsalted butter, melted
Instructions
- Preheat oven to 425°F (220°C).
- In a large bowl, whisk together the flour, baking powder, salt, and sugar.
- Add the milk and melted butter, stirring until just combined.
- Pour the batter into a greased baking dish.
- Bake for 20-25 minutes or until golden brown.
Notes
- For extra flavor, add herbs or cheese to the batter.
- Serve warm with honey or jam.
Nutrition
- Serving Size: 1 biscuit
- Calories: 180
- Sugar: 4g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Breakfast Butter Swim Biscuits