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Breakfast Pancake Poppers: Easy Bites with Turkey Bacon Delight

Breakfast Pancake Poppers

Enjoy these delicious Breakfast Pancake Poppers filled with savory turkey bacon and perfect for a quick breakfast bite!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 4 ounces turkey bacon, cooked and crumbled

Instructions

  1. In a bowl, mix together the flour, sugar, baking powder, and salt.
  2. In another bowl, whisk the milk, egg, and melted butter.
  3. Combine the wet and dry ingredients until just mixed.
  4. Fold in the crumbled turkey bacon.
  5. Heat a skillet over medium heat and pour small amounts of batter to form pancake poppers.
  6. Cook until bubbles form, then flip and cook until golden brown.

Notes

  • These can be served with syrup or your favorite breakfast toppings.
  • For a healthier option, use whole wheat flour.

Nutrition

Keywords: Breakfast Pancake Poppers, Easy Recipe, Turkey Bacon