Breakfast Protein Biscuits: Easy and Delicious Turkey Bacon Treats
These Breakfast Protein Biscuits are a delicious way to start your day, packed with protein and flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 biscuits 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 cups whole wheat flour
- 1 cup turkey bacon, cooked and crumbled
- 1/2 cup Greek yogurt
- 1/4 cup shredded cheddar cheese
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup milk
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the flour, baking powder, salt, and pepper.
- Add the turkey bacon, Greek yogurt, and cheese to the dry ingredients and mix well.
- Add the milk gradually until a dough forms.
- Transfer the dough to a floured surface and roll it out to 1 inch thick.
- Cut into biscuit shapes and place on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
Notes
- These biscuits can be served warm or at room temperature.
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Breakfast Protein Biscuits, turkey bacon, healthy breakfast