Breakfast Rolls: Easy Turkey Bacon and Chicken Ham Delight
Delicious breakfast rolls filled with turkey bacon and chicken ham, perfect for a quick morning meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
- 6 slices of turkey bacon
- 4 slices of chicken ham
- 1 cup shredded cheese
- 1 package of dough rolls
- 1 egg (for egg wash)
- Preheat the oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy.
- On a flat surface, roll out the dough rolls.
- Place a slice of turkey bacon and chicken ham on each roll.
- Add a sprinkle of cheese and wrap the dough around the filling.
- Brush the tops with egg wash.
- Bake for 15-20 minutes or until golden brown.
Notes
- For a healthier option, use whole wheat dough.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 2g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg
Keywords: Breakfast Rolls, Turkey Bacon, Chicken Ham