Brown Sugar Pineapple Chicken: Easy Recipe for Juicy Flavor
Enjoy this easy and delicious Brown Sugar Pineapple Chicken recipe that’s packed with juicy flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 pieces chicken thighs
- 1 cup brown sugar
- 1 cup pineapple juice
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together brown sugar, pineapple juice, soy sauce, olive oil, garlic powder, salt, and pepper.
- Place chicken thighs in a baking dish and pour the sauce over them.
- Bake for 25-30 minutes or until chicken is cooked through.
- Serve hot and enjoy!
Notes
- For added flavor, marinate the chicken in the sauce for a few hours before cooking.
- Try serving with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 300
- Sugar: 25g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Brown Sugar Pineapple Chicken