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Brown Sugar Pop Tart Cookies: The Best Indulgent Treat at Home

Brown Sugar Pop Tart Cookies
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Indulge in the deliciousness of homemade Brown Sugar Pop Tart Cookies that are sure to satisfy your sweet tooth.

Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 2 eggs
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup powdered sugar
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the brown sugar and butter until smooth.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes or until the edges are golden.
  8. In a small bowl, whisk together powdered sugar, milk, and vanilla for the icing.
  9. Allow the cookies to cool before drizzling the icing on top.

Notes

  • Use soft butter for easier mixing.
  • Let the cookies cool completely before icing.

Nutrition

Keywords: Brown Sugar Pop Tart Cookies

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