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Caramel Macchiato Overnight Oats: Indulge in Breakfast Bliss

Caramel Macchiato Overnight Oats

Indulge in a delicious and convenient breakfast with Caramel Macchiato Overnight Oats, perfect for coffee lovers!

Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups almond milk
  • 2 tablespoons caramel sauce
  • 1 tablespoon vanilla extract
  • 1 teaspoon instant coffee granules
  • 1 tablespoon chia seeds
  • 1/4 cup Greek yogurt
  • 1 tablespoon maple syrup

Instructions

  1. In a mixing bowl, combine rolled oats, almond milk, caramel sauce, vanilla extract, instant coffee, chia seeds, Greek yogurt, and maple syrup.
  2. Stir well until evenly mixed.
  3. Cover the bowl and refrigerate overnight (or at least 4 hours).
  4. In the morning, stir the oats again and adjust the consistency with a little more milk if needed.
  5. Serve in a bowl or jar, drizzled with extra caramel sauce if desired.

Notes

  • For a vegan option, substitute Greek yogurt with plant-based yogurt.
  • Adjust the level of sweetness according to your preference.

Nutrition

Keywords: Caramel, Macchiato, Overnight, Oats, Breakfast