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Cast Iron Apple Crisp: The Best Homemade Comfort Dessert

Cast Iron Apple Crisp

A delicious and comforting cast iron apple crisp, perfect for any dessert lover.

Ingredients

Scale
  • 6 cups sliced apples
  • 1 tablespoon lemon juice
  • 1 cup oats
  • 1 cup brown sugar
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup melted butter

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the sliced apples and lemon juice. Mix well.
  3. In another bowl, mix oats, brown sugar, flour, cinnamon, and nutmeg.
  4. Add the melted butter to the dry mixture and combine until crumbly.
  5. Layer the apple mixture in a cast iron skillet and top it with the oat mixture.
  6. Bake for about 30-35 minutes or until the topping is golden brown.

Notes

  • Serve warm with vanilla ice cream for extra indulgence.
  • Feel free to mix in other fruits like pears or berries.

Nutrition

Keywords: Cast Iron Apple Crisp, homemade dessert, comfort food