Cheddar Ranch Chicken Tater Tot Bake: Easy Comfort Food Delight
Enjoy this Cheddar Ranch Chicken Tater Tot Bake, a comforting and delicious dish perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, cooked and shredded
- 1 packet ranch seasoning
- 2 cups shredded cheddar cheese
- 1 bag frozen tater tots
- 1 cup sour cream
- 1/2 cup milk
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix the shredded chicken, ranch seasoning, sour cream, and milk until well combined.
- Spread the chicken mixture in a baking dish.
- Top with shredded cheddar cheese and arrange tater tots on top.
- Bake for 25-30 minutes or until tater tots are golden brown and crisp.
- Let it cool slightly before serving.
Notes
- This dish can be made ahead of time and baked when ready to serve.
- Feel free to add veggies such as broccoli or corn for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3g
- Sodium: 820mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 100mg
Keywords: Cheddar Ranch Chicken Tater Tot Bake, comfort food, easy recipes