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Cheesecake Stuffed Cookies: The Indulgent Sweet Treat You’ll Love

Cheesecake Stuffed Cookies

Discover the delightful combination of cheesecake and cookies in this delicious recipe that is sure to satisfy your sweet tooth.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 4 oz cream cheese, softened
  • 1/4 cup powdered sugar

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the flour, baking soda, and salt.
  3. In another bowl, cream the butter and sugars until light and fluffy.
  4. Add the egg and vanilla extract, mixing well.
  5. Gradually add the dry ingredients to the wet ingredients.
  6. In a separate bowl, beat the cream cheese with powdered sugar until smooth.
  7. Take a small amount of cookie dough, flatten it, and place a dollop of cream cheese mixture in the center. Enclose the filling with dough and shape into a ball.
  8. Place on a baking sheet and bake for 10-12 minutes.
  9. Let cool before enjoying.

Notes

  • For extra flavor, consider adding chocolate chips to the dough.
  • Make sure the cream cheese is at room temperature for easier mixing.

Nutrition

Keywords: Cheesecake Stuffed Cookies, dessert, sweet treats