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Cheesy Beef Enchilada Tortellini: Your New Indulgent Favorite

Cheesy Beef Enchilada Tortellini

This Cheesy Beef Enchilada Tortellini recipe combines the rich flavors of beef and cheese with tender tortellini for a hearty dish that’s perfect for dinner.

Ingredients

Scale
  • 1 pound ground beef
  • 2 cups cheese tortellini
  • 1 can (10 oz) enchilada sauce
  • 2 cups shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste

Instructions

  1. In a large skillet, cook the ground beef over medium heat until browned.
  2. Drain excess fat, then stir in the enchilada sauce and seasonings.
  3. Add the tortellini and mix well to combine.
  4. Spoon the mixture into a baking dish and top with shredded cheese.
  5. Bake at 350°F (175°C) for 20-25 minutes until cheese is melted and bubbly.

Notes

  • For added flavor, top with chopped cilantro or green onions before serving.

Nutrition

Keywords: Cheesy Beef Enchilada Tortellini, beef tortellini recipe, indulgent dinner recipes