Cheesy Chicken Crescent Bake: Easy Comfort Food Delight
A delicious and comforting dish made with chicken and crescent rolls.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can crescent roll dough
- 1 cup shredded cheese
- 1/2 cup cream of chicken soup
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the shredded chicken, cheese, cream of chicken soup, garlic powder, onion powder, salt, and pepper.
- Unroll the crescent roll dough and lay it in a greased baking dish.
- Spoon the chicken mixture over the dough.
- Roll the dough over the filling and seal the edges.
- Bake for 25-30 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add herbs like parsley or thyme.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Cheesy Chicken Crescent Bake