Cheesy Mashed Potato Puffs: The Best Indulgent Comfort Food
Indulge in the delightful flavors of Cheesy Mashed Potato Puffs, a perfect comfort food that combines creamy mashed potatoes with gooey cheese.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped green onions
- 1 large egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup breadcrumbs
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine mashed potatoes, cheddar cheese, Parmesan cheese, green onions, egg, garlic powder, salt, and black pepper.
- Form the mixture into small balls and roll them in breadcrumbs.
- Place the puffs on a baking sheet and bake for 20-25 minutes until golden brown.
- Serve warm and enjoy!
Notes
- These puffs can be made ahead of time and frozen before baking.
- Feel free to add other ingredients like cooked bacon or herbs for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 40mg
Keywords: Cheesy Mashed Potato Puffs, comfort food, recipe
Find it online: https://simplyyumrecipes.net/cheesy-mashed-potato-puffs-2/