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Cherry Cobbler Muffins: Indulgent Comfort in Every Bite

Cherry Cobbler Muffins

Indulge in the delightful taste of Cherry Cobbler Muffins, a perfect blend of sweet cherries and soft muffin texture.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup melted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups pitted cherries

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together milk, melted butter, eggs, and vanilla.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Gently fold in the cherries.
  6. Spoon the batter into muffin cups and bake for 20-25 minutes.
  7. Let cool before serving.

Notes

  • For a sweeter muffin, increase the sugar to 1 1/4 cups.
  • Great served warm with a dusting of powdered sugar.

Nutrition

Keywords: Cherry Cobbler Muffins, muffins, dessert, baking