Cherry Pie Iced Tea: The Easy Summer Refreshment You’ll Love
A refreshing iced tea that combines the sweet flavors of cherry pie with a chilled tea experience, perfect for summer.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 6 servings 1x
- Category: Beverage
- Method: Brew
- Cuisine: American
- Diet: Vegan
- 4 cups water
- 4 bags black tea
- 1 cup cherry juice
- 1/2 cup sugar
- 1 tablespoon lemon juice
- fresh cherries for garnish
- Bring water to a boil in a saucepan.
- Add black tea bags and steep for 5-7 minutes.
- Remove tea bags and add cherry juice, sugar, and lemon juice. Stir until sugar is dissolved.
- Let the tea cool down to room temperature, then refrigerate until chilled.
- Serve over ice and garnish with fresh cherries.
Notes
- For a stronger flavor, steep tea bags longer.
- Adjust sweetness by adding more or less sugar according to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Cherry Pie Iced Tea, Summer Drink, Iced Tea Recipe