Chocolate Vanilla Swirl Icebox Cookies: The Best Easy Treat for Everyone
Indulge in the deliciousness of Chocolate Vanilla Swirl Icebox Cookies, a perfect treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 2 hours 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 3/4 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add in the eggs and vanilla, mixing well.
- In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Divide the dough in half and shape each half into a log.
- Wrap in wax paper and refrigerate for at least 2 hours.
- Preheat the oven to 350°F (175°C).
- Slice the chilled dough into 1/4-inch rounds and place on a baking sheet.
- Bake for 10-12 minutes or until firm.
- Allow to cool before serving.
Notes
- For best results, chill the dough overnight.
- Experiment with different flavor extracts for variation.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Vanilla Swirl Icebox Cookies, easy cookies, dessert recipes