Chopped Chicken Turkey Bacon Ranch Sub: Easy and Delicious Twist
Enjoy this delicious twist on a classic with our Chopped Chicken Turkey Bacon Ranch Sub.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Sandwich
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, chopped
- 1 cup turkey bacon, cooked and chopped
- 1/2 cup ranch dressing
- 4 sub rolls
- 1 cup lettuce, shredded
- 1/2 cup tomatoes, diced
- 1/2 cup cheddar cheese, shredded
Instructions
- In a large bowl, combine the chopped chicken, turkey bacon, and ranch dressing.
- Split the sub rolls and layer with lettuce, followed by the chicken mixture.
- Top with diced tomatoes and cheddar cheese.
- Serve immediately or cover and refrigerate until ready to serve.
Notes
- For a spicier kick, add jalapeños to the sub.
- Use gluten-free bread for a gluten-free option.
Nutrition
- Serving Size: 1 sub
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Chopped Chicken Bacon Ranch Sub, Chicken Sub, Easy Sandwich