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Cinnamon Roll Cookies: Irresistibly Easy & Gooey Delight!

Cinnamon Roll Cookies
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A delicious blend of cinnamon rolls and cookies, these Cinnamon Roll Cookies are perfect for any occasion.

Ingredients

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  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup powdered sugar (for glaze)
  • 2 tablespoons milk (for glaze)

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix together flour, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, cream together butter and brown sugar until fluffy.
  4. Beat in the egg and vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
  6. Drop rounded tablespoons of dough onto the prepared baking sheet.
  7. Bake for 10-12 minutes or until cookies are golden.
  8. For the glaze, whisk together powdered sugar and milk until smooth, then drizzle over cooled cookies.

Notes

  • Ensure the butter is at room temperature for easy creaming.
  • These cookies are best served fresh, but can be stored in an airtight container.

Nutrition

Keywords: Cinnamon Roll Cookies

Find it online: https://simplyyumrecipes.net/cinnamon-roll-cookies/