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Coffee Cake Muffins: The Best Easy Recipe for Cozy Mornings

Coffee Cake Muffins
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Enjoy a delightful start to your day with these scrumptious Coffee Cake Muffins. Perfectly moist and topped with a sweet crumble, they are the ultimate treat for cozy mornings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup sour cream
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup brown sugar, packed
  • 1 tablespoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, cream together the butter and granulated sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the sour cream and vanilla extract.
  4. In another bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. In a small bowl, combine the brown sugar and cinnamon.
  7. Fill each muffin cup halfway with batter, sprinkle with some of the brown sugar mixture, and then top with remaining batter. Swirl a knife through the batter to create a marbled effect.
  8. Bake for 18-20 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • For extra flavor, add chopped nuts or chocolate chips to the batter.
  • These muffins freeze well for up to 3 months.

Nutrition

Keywords: Coffee Cake Muffins, Muffin Recipe, Cozy Mornings, Easy Baking

Find it online: https://simplyyumrecipes.net/coffee-cake-muffins/