Cowboy Butter Chicken Linguine: An Easy, Indulgent Treat
Cowboy Butter Chicken Linguine is a delightful dish that combines savory chicken and flavorful butter sauce over pasta, making it a comforting meal for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 8 ounces linguine
- 1 pound chicken breasts, diced
- 1/2 cup cowboy butter
- 4 cloves garlic, minced
- 1/4 cup parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Cook linguine according to package directions until al dente. Drain and set aside.
- In a large skillet, heat cowboy butter over medium heat. Add the minced garlic and cook until fragrant.
- Add the diced chicken to the skillet and season with salt and pepper. Cook until the chicken is browned and fully cooked.
- Toss the cooked linguine in the skillet with the chicken and add chopped parsley. Mix well to combine.
- Serve hot, garnished with additional parsley if desired.
Notes
- For extra flavor, consider adding red pepper flakes to the chicken.
- This dish can be easily doubled for larger gatherings.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Cowboy Butter Chicken Linguine, easy recipe, indulgent treat, pasta dish
Find it online: https://simplyyumrecipes.net/cowboy-butter-chicken-linguine-2/