Cowboy Butter Chicken Linguine: Irresistibly Easy in 30 Minutes
Enjoy this quick and delightful Cowboy Butter Chicken Linguine that can be whipped up in just 30 minutes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 12 ounces linguine
- 1 pound chicken breast, diced
- 4 tablespoons cowboy butter
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1 tablespoon fresh parsley, chopped
- Salt to taste
- Pepper to taste
Instructions
- Cook the linguine according to package instructions; drain and set aside.
- In a large skillet, melt the cowboy butter over medium-high heat.
- Add diced chicken to the skillet, season with salt and pepper, and cook until browned and cooked through.
- Stir in minced garlic and onion powder, cooking for an additional minute.
- Add the cooked linguine to the skillet, tossing to combine.
- Sprinkle with fresh parsley before serving.
Notes
- For a spicier version, add red pepper flakes to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Cowboy Butter, Chicken, Linguine, Easy Recipes, 30 Minutes
Find it online: https://simplyyumrecipes.net/cowboy-butter-chicken-linguine-4/