Cozy Blueberry Streusel Muffins: The Best Homemade Treats
These Cozy Blueberry Streusel Muffins are the perfect homemade treats for any occasion. Enjoy the delightful blend of sweet blueberries and a crunchy streusel topping.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup sour cream
- 2 cups fresh blueberries
- 1/2 cup brown sugar
- 1/2 cup rolled oats
- 1/4 cup chopped walnuts
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, mix the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the melted butter, eggs, and sour cream.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the blueberries.
- In another bowl, mix the brown sugar, oats, and walnuts to create the streusel topping.
- Fill each muffin cup halfway with the batter, then sprinkle the streusel on top.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Allow cooling for 10 minutes before transferring to a wire rack.
Notes
- For a sweeter muffin, add an extra 1/4 cup of sugar.
- Try using frozen blueberries for an off-season treat.
Nutrition
- Serving Size: 1 muffin
- Calories: 220
- Sugar: 12g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Cozy Blueberry Streusel Muffins, muffins, dessert, homemade, baked goods