Cozy Overnight French Toast Casserole Recipe with Easy Cinnamon Spice
Enjoy a warm and comforting breakfast with this easy cozy overnight French toast casserole recipe featuring delightful cinnamon spice.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 8 hours 5 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf French bread
- 6 large eggs
- 2 cups milk
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 teaspoons ground cinnamon
- 1/4 teaspoon salt
- 1/4 cup maple syrup
Instructions
- Cut the French bread into cubes and place in a greased baking dish.
- In a large bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla, cinnamon, and salt.
- Pour the egg mixture over the bread cubes and gently stir to combine.
- Cover the dish with plastic wrap and refrigerate overnight.
- Preheat the oven to 350°F (175°C) the next morning.
- Uncover the dish and bake for 45-50 minutes until the top is golden brown.
- Drizzle with maple syrup before serving.
Notes
- For extra flavor, add some nuts or fruits into the mixture.
- Let it cool slightly before serving for best texture.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 150mg
Keywords: Cozy Overnight French Toast, Casserole, Cinnamon, Easy Recipe