Print

Creamy Cajun Chicken Pasta: Indulgent Recipe You’ll Love

Creamy Cajun Chicken Pasta

Experience the rich and flavorful Creamy Cajun Chicken Pasta that is sure to become a favorite in your household.

Ingredients

Scale
  • 1 pound chicken breast
  • 8 ounces fettuccine pasta
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon Cajun seasoning
  • 1 cup heavy cream
  • 1 cup parmesan cheese, grated
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the fettuccine pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add onion and garlic, sauté until translucent.
  3. Add chicken breast, cooking until browned and cooked through. Stir in Cajun seasoning.
  4. Pour in heavy cream and bring to a simmer. Stir in parmesan cheese until melted and smooth.
  5. Toss in cooked fettuccine, mixing until well coated. Season with salt and pepper.
  6. Serve with fresh parsley as a garnish.

Notes

  • For extra heat, add more Cajun seasoning to taste.
  • This dish pairs well with a side salad or garlic bread.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, pasta recipe, indulgent recipes