Creamy Cajun Potato Soup – Easy Comfort Food for Cozy Nights
A comforting and flavorful creamy Cajun potato soup that is easy to make and perfect for cozy nights.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Cajun
- Diet: Vegetarian
Ingredients
Scale
- 4 cups diced potatoes
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream
- 2 tablespoons Cajun seasoning
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- In a large pot, heat olive oil over medium heat. Add the onions and garlic, sauté until softened.
- Add the diced potatoes and vegetable broth. Bring to a boil, then reduce heat and let simmer until potatoes are tender.
- Stir in the heavy cream and Cajun seasoning, then cook for an additional 5 minutes.
- Season with salt and pepper to taste. Serve hot.
Notes
- For a thicker soup, blend part of the soup and mix it back in.
- Adjust spices according to your heat preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 90mg
Keywords: Creamy Cajun Potato Soup, Easy Comfort Food