Creamy Crock Pot Ranch Chicken with Turkey Bacon Delight
A delicious creamy chicken dish cooked in a crock pot, enhanced with turkey bacon and ranch flavoring.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Chicken
- Method: Slow Cook
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning
- 1 cup cream cheese
- 1 cup chicken broth
- 6 slices turkey bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
Instructions
- Place the chicken breasts in the crock pot.
- Sprinkle the ranch seasoning over the chicken.
- Add the cream cheese and chicken broth.
- Cover and cook on low for 6 hours.
- Shred the chicken and stir in the turkey bacon and cheddar cheese.
- Cook for an additional 30 minutes.
- Garnish with green onions before serving.
Notes
- For a spicier flavor, add a dash of hot sauce.
- Serve with rice or mashed potatoes.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Crock Pot, Ranch Chicken, Creamy Chicken, Turkey Bacon