Creamy Garlic Parmesan Chicken with Turkey Bacon: A Comforting Delight
A creamy and savory dish featuring chicken, garlic, and turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless chicken breasts
- 6 slices turkey bacon
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add olive oil and sauté minced garlic until fragrant.
- Season chicken breasts with salt and pepper, then add to the skillet and cook until browned on both sides.
- Pour in the heavy cream and stir in the Parmesan cheese, cooking until the sauce thickens.
- Return the bacon to the skillet and combine.
- Serve warm and enjoy!
Notes
- For extra flavor, add Italian seasoning to the chicken.
- Serve with pasta or over rice for a complete meal.
Nutrition
- Serving Size: 1 piece of chicken with sauce
- Calories: 520
- Sugar: 2g
- Sodium: 800mg
- Fat: 38g
- Saturated Fat: 18g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Creamy Garlic Parmesan Chicken, Chicken Recipes, Comfort Food