Print

Creamy Parmesan Crusted Chicken: Indulgent Garlic Sauce Recipe

Creamy Parmesan Crusted Chicken with Garlic Sauce
Print Recipe

Indulge in this creamy parmesan crusted chicken topped with a rich garlic sauce that will elevate your meal to new heights.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup grated parmesan cheese
  • 1/2 cup breadcrumbs
  • 1/4 cup all-purpose flour
  • 2 eggs
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 3 tablespoons butter
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a shallow bowl, combine parmesan cheese, breadcrumbs, salt, and pepper.
  3. In another bowl, beat the eggs.
  4. Coat each chicken breast in flour, dip in eggs, and then press into the parmesan mixture.
  5. In a skillet, melt butter over medium heat. Add chicken and cook until golden brown on both sides.
  6. Transfer to a baking dish and bake in the oven for 20 minutes.
  7. In the same skillet, add minced garlic and cook for 1 minute.
  8. Pour in the heavy cream and simmer until thickened.
  9. Serve the chicken topped with the garlic sauce.

Notes

  • For extra flavor, add herbs like thyme or parsley.

Nutrition

Keywords: Creamy Parmesan Crusted Chicken, Garlic Sauce, Indulgent Meal

Find it online: https://simplyyumrecipes.net/creamy-parmesan-crusted-chicken-indulgent-garlic-sauce-recipe/