Creamy Tomato Basil Pasta: Easy Recipe with Turkey Bacon Delight
A delicious and easy creamy tomato basil pasta recipe featuring turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 can (15 ounces) crushed tomatoes
- 1 cup heavy cream
- 1 teaspoon dried basil
- Salt to taste
- Fresh basil for garnish
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a skillet, cook turkey bacon until crispy. Remove and crumble.
- Add olive oil and garlic to the skillet, sauté for 1 minute.
- Stir in crushed tomatoes, cream, and dried basil. Simmer for 5 minutes.
- Add the cooked pasta and crumbled bacon to the sauce. Toss to combine.
- Season with salt to taste and garnish with fresh basil before serving.
Notes
- This dish can be made vegetarian by omitting the turkey bacon.
- For a spicier version, add red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Creamy Tomato Basil Pasta, Easy Pasta Recipe, Turkey Bacon Pasta
Find it online: https://simplyyumrecipes.net/creamy-tomato-basil-pasta/