Crispy Honey Orange Glazed Salmon: A Sweet, Savory Delight!
Enjoy the perfect combination of sweetness and savoriness in this delightful crispy honey orange glazed salmon recipe.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 fillets salmon
- 1/4 cup honey
- 1/4 cup orange juice
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic, minced
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat the oven to 400°F (200°C).
- In a bowl, mix honey, orange juice, soy sauce, olive oil, garlic, salt, and pepper.
- Place salmon fillets in a baking dish and pour the marinade over them.
- Bake for 15-20 minutes until salmon is cooked through and glaze is caramelized.
- Serve immediately, garnished with fresh herbs if desired.
Notes
- For extra crispiness, broil the salmon for the last 2-3 minutes.
- Adjust the sweetness by adding more honey or orange juice to the glaze.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 20g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crispy Honey Orange Glazed Salmon