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Croissant Bake: Indulgent Turkey Bacon and Chicken Ham Delight

Croissant Bake

A delicious and indulgent croissant bake featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 4 croissants
  • 6 slices turkey bacon
  • 4 slices chicken ham
  • 1 cup shredded cheese
  • 4 eggs
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cut the croissants into bite-sized pieces and place them in a baking dish.
  3. Cook the turkey bacon until crispy and then chop it into pieces.
  4. Add the turkey bacon and chicken ham to the croissants in the baking dish.
  5. In a bowl, whisk together the eggs, milk, salt, black pepper, and garlic powder.
  6. Pour the egg mixture over the croissant mixture, ensuring everything is evenly coated.
  7. Sprinkle shredded cheese on top.
  8. Bake for 25-30 minutes or until the top is golden brown and the eggs are set.

Notes

  • For extra flavor, consider adding herbs like parsley or chives.
  • Serve warm for best texture.

Nutrition

Keywords: Croissant Bake, Turkey Bacon, Chicken Ham, Breakfast Casserole