Dolly Parton’s 5-Ingredient Casserole: Easy Comfort Food Delight
A simple and delicious casserole recipe from Dolly Parton, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 2 cups cooked egg noodles
- 1/2 cup chopped onion
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, brown the ground beef and onion over medium heat.
- Stir in the cream of mushroom soup and mix well.
- Add the cooked egg noodles and half of the cheddar cheese, then stir to combine.
- Transfer the mixture to a greased casserole dish.
- Top with the remaining cheddar cheese.
- Bake for 30 minutes or until bubbly and golden.
Notes
- For added flavor, consider seasoning with garlic powder or pepper.
- This dish can be prepared ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Dolly Parton, casserole, comfort food, easy recipes