Easy 20 Minute Butter Chicken: A Quick, Flavorful Delight for All
Enjoy a quick and flavorful butter chicken recipe ready in just 20 minutes!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Indian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound boneless chicken breasts, diced
- 1 tablespoon butter
- 1/2 cup onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon curry powder
- 1 can (14 oz) coconut milk
- 1/2 teaspoon chili powder
- Salt to taste
- Fresh cilantro for garnish
Instructions
- In a large skillet, melt the butter over medium heat. Add the onions, garlic, and ginger, sauté until soft.
- Stir in the curry powder and cook for 1 minute until fragrant.
- Add the diced chicken to the skillet, cooking until browned on all sides.
- Pour in the coconut milk and chili powder. Stir well, bringing to a gentle simmer.
- Season with salt to taste and let it cook for about 10 minutes.
- Serve hot, garnished with fresh cilantro.
Notes
- Serve with rice or naan for a complete meal.
- Adjust the spice level according to your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 20g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Easy 20 Minute Butter Chicken
Find it online: https://simplyyumrecipes.net/easy-20-minute-butter-chicken/