Easy Apple Crisp with Insane Streusel: Your New Favorite Dessert
Experience the perfect blend of tender apples and a crunchy streusel topping in this delicious dessert.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: bake
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup old-fashioned oats
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, toss the sliced apples with lemon juice and place them in a baking dish.
- In another bowl, combine the flour, oats, brown sugar, and cinnamon.
- Stir in the melted butter until crumbly.
- Spread the streusel mixture over the apples.
- Bake for 35-40 minutes or until the apples are tender and the topping is golden brown.
Notes
- Serve warm with ice cream for a delightful treat.
- Feel free to mix in other fruits like pears or berries.
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 30mg
Keywords: easy apple crisp, apple dessert, streusel topping