Easy Baked Apple Cinnamon Crisp Cups Recipe to Savor Today
Enjoy these delicious and easy Baked Apple Cinnamon Crisp Cups, perfect for a delightful dessert or snack!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples, peeled and diced
- 1 teaspoon ground cinnamon
- 1 tablespoon lemon juice
- 1/2 cup rolled oats
- 1/4 cup brown sugar
- 1/4 cup all-purpose flour
- 1/4 cup unsalted butter, melted
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine the diced apples, ground cinnamon, and lemon juice.
- In another bowl, mix the rolled oats, brown sugar, flour, melted butter, and salt.
- Place the apple mixture into cups and top with the oat mixture.
- Bake for 25-30 minutes until golden brown and bubbly.
Notes
- Serve warm with ice cream for an extra treat.
- Can be made ahead and reheated before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 18 grams
- Sodium: 120 milligrams
- Fat: 10 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 4 grams
- Protein: 2 grams
- Cholesterol: 15 milligrams
Keywords: Easy Baked Apple Cinnamon Crisp Cups, baked apple recipe, dessert recipe