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Easy California Roll Sushi Bowls: A Fresh Twist for Food Lovers

Easy California Roll Sushi Bowls

Discover a fresh and simple way to enjoy California rolls with these sushi bowls.

Ingredients

Scale
  • 2 cups sushi rice
  • 1/4 cup rice vinegar
  • 1 pound imitation crab meat
  • 1 cucumber, julienned
  • 1 avocado, sliced
  • 2 radishes, thinly sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame seeds
  • 2 green onions, chopped

Instructions

  1. Cook the sushi rice according to package instructions.
  2. Once cooked, mix the rice with rice vinegar while it’s still warm.
  3. In a bowl, layer sushi rice, imitation crab, cucumber, avocado, radishes, and green onions.
  4. Drizzle with soy sauce and sprinkle sesame seeds on top.
  5. Serve immediately and enjoy your sushi bowl.

Notes

  • For extra flavor, add wasabi or pickled ginger.
  • Adjust the amounts of each ingredient based on personal taste.

Nutrition

Keywords: Easy California Roll Sushi Bowls, sushi bowls, healthy recipes, California rolls