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Easy Chicken Alfredo: Indulgent Comfort Food with Turkey Bacon

Easy Chicken Alfredo

Enjoy a creamy and delicious Easy Chicken Alfredo recipe that features the indulgent taste of turkey bacon.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts
  • 4 strips turkey bacon
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the fettuccine according to package instructions.
  2. In a large skillet, heat the olive oil over medium heat.
  3. Add the chicken breasts and cook until browned and cooked through.
  4. Remove the chicken and add turkey bacon to the skillet; cook until crispy.
  5. Add minced garlic and sauté for 1 minute.
  6. Stir in heavy cream and bring to a simmer.
  7. Add Parmesan cheese and stir until melted and smooth.
  8. Slice the chicken and add it back to the skillet, then add the cooked pasta.
  9. Mix everything together and season with salt and pepper.

Notes

  • For a lighter version, you can substitute half-and-half for heavy cream.
  • Add vegetables like broccoli or spinach for extra nutrition.

Nutrition

Keywords: Easy Chicken Alfredo, comfort food, turkey bacon