Easy Chocolate Mousse Cake Recipe: A Decadent Delight for All
This Easy Chocolate Mousse Cake is a rich and creamy dessert that’s perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 cup heavy cream
- 1 cup chocolate chips
- 4 eggs
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a saucepan, melt the chocolate chips over low heat.
- In a bowl, beat the eggs and sugar until fluffy.
- Fold the melted chocolate into the egg mixture.
- In another bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the chocolate mixture.
- Pour the mixture into a cake pan and refrigerate for at least 4 hours.
Notes
- For a richer flavor, use dark chocolate.
- Top with chocolate shavings for decoration.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 50mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 120mg
Keywords: Easy Chocolate Mousse Cake, Chocolate Dessert, Easy Recipes
Find it online: https://simplyyumrecipes.net/easy-chocolate-mousse-cake-recipe/