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Easy Cinnamon Apple Donut Muffins That Will Brighten Your Day

Easy Cinnamon Apple Donut Muffins

These Easy Cinnamon Apple Donut Muffins are a delightful treat that combines the best of a donut and a muffin, perfect for brightening up your day.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 1 cup milk
  • 2 large eggs
  • 1/2 cup unsalted butter, melted
  • 1 cup apples, peeled and diced

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a muffin tin.
  2. In a large bowl, mix together the flour, baking powder, cinnamon, salt, and sugar.
  3. In another bowl, whisk together the milk, eggs, and melted butter until combined.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined. Gently fold in the diced apples.
  5. Divide the batter evenly among the muffin tin cups.
  6. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
  7. Let the muffins cool in the tin for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, sprinkle some additional cinnamon-sugar on top before baking.
  • These muffins are best enjoyed warm, but can be stored for a couple of days at room temperature.

Nutrition

Keywords: Easy Cinnamon Apple Donut Muffins, muffins, apple muffins, donut muffins, easy recipes