Easy Crack Breakfast Casserole with Turkey Bacon and Chicken Ham
This Easy Crack Breakfast Casserole is a delightful blend of turkey bacon and chicken ham, perfect for a hearty breakfast.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 12 large eggs
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheese
- 1 loaf bread, cubed
Instructions
- Preheat ovens to 350°F (175°C).
- In a large skillet, cook turkey bacon until crispy. Remove and chop.
- In the same skillet, sauté chicken ham until lightly browned.
- In a large bowl, beat eggs, then add milk, salt, and pepper.
- Add bread, cooked turkey bacon, chicken ham, and cheese to the egg mixture. Stir well.
- Pour mixture into a greased baking dish.
- Bake for 45-50 minutes until set and golden on top.
Notes
- Can substitute turkey bacon with regular bacon.
- Add your favorite vegetables for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 240mg
Keywords: Easy Crack Breakfast Casserole, breakfast, brunch, turkey bacon, chicken ham