Easy Pizza Egg Toasts: Your New Favorite Comfort Breakfast
Start your day with a delightful combination of pizza flavors and eggs in this easy recipe for pizza egg toasts.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 2 slices bread
- 2 large eggs
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
- Preheat your oven to 400°F (200°C).
- Place the bread slices on a baking sheet.
- Spread marinara sauce over each slice of bread.
- Crack an egg onto each slice of bread.
- Sprinkle mozzarella cheese, Italian seasoning, salt, and pepper on top.
- Bake in the preheated oven for 12-15 minutes until the eggs are set and cheese is bubbly.
- Serve while hot and enjoy your breakfast!
Notes
- Feel free to add your favorite toppings like pepperoni or bell peppers.
- For a spicy kick, add red pepper flakes.
Nutrition
- Serving Size: 1 toast
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 300mg
Keywords: Easy Pizza Egg Toasts