Fresh Southern Peach Cobbler: Irresistibly Sweet & Comforting
A delightful dessert that brings the taste of summer with fresh peaches, a buttery crust, and warm spices.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 6 cups fresh peaches, sliced
- 1 cup sugar
- 1/4 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1 cup all-purpose flour
- 1 cup milk
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix fresh peaches with sugar, and set aside to macerate.
- In a separate bowl, combine melted butter, flour, milk, baking powder, and salt to create the batter.
- Pour the batter into a greased baking dish.
- Spoon the peaches and juices over the batter.
- Bake for 45-50 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with a scoop of vanilla ice cream.
- Feel free to substitute with frozen peaches if fresh ones are not available.
Nutrition
- Serving Size: 1 piece
- Calories: 320
- Sugar: 25g
- Sodium: 215mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Fresh Southern Peach Cobbler
Find it online: https://simplyyumrecipes.net/fresh-southern-peach-cobbler/